Learn step-by-step decorating and icing techniques as well as cake-baking essentials. Apply buttercream rose piping and borders to your delicious cakes, cupcakes, and stacked cake construction. Learn to create drop flowers, rosettes, shells, leaves, and more! The supply list will be provided on the invoice.
TU—11/7-11/28 (6-8 PM) REGISTER
Instructor: Laura Carpenter
-Textbook Fee: $7
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